Shrimp sautéed with garlic, fresh tomato, red and green peppers, herbs, and lemon butter.
$16.95
Dusted in seasoned flour and lightly fried and served with tzatziki and lemon.
$17.95
Served with freshly sautéed peppers and onions. Drizzled with extra virgin olive oil and lemon.
$17.95
A wedge of delicately floured Greek kefalograviera cheese.
$16.95
Meatballs with fresh herbs smothered in our freshly homemade tomato sauce and feta.
$14.95
A delicious, freshly baked spinach pie with herbs and feta cooked in a delicate filo pastry.
$8.25
Slow cooked, fall-off-the-bone pork back ribs marinated for 24 hours brushed in our homemade barbecue sauce.